Tigh Na Mara | Restaurant

Special Deal Menus



 

Bars open all day from 12 noon

until late.

 

Restaurant - (Please Book Early) 01776 830 210

Early Bird Menu from 5pm Daily - £16.95 2 COURSES- LAST ORDER 6.15PM

(AT WEEKENDS WE WOULD APPRECIATE IF TABLES COULD BE VACATED NO LATER THAN 7.30PM)

LIMITED SPACES DURING DECEMBER DUE TO LARGE GROUP BOOKINGS - CALL AHEAD FOR MORE INFO!

Dinner at the Tigh Na MaraOur restaurant is locally renowned as one of the finest places in this area to enjoy a cosy, mouth-watering meal. After extensive refurbishment, the restaurant exudes a warm and welcoming ambience, complemented by stylish, tasteful décor and furnishings.

Lunch at the Tigh na Mara is served between

12-2.30pm. Our full lunch menu is available or we offer a “Light Bite” menu, including sandwiches, toasties and home-made soups.

Great value lunch promotion available 7 days per week, £13.95 for any 2 Courses or
£17.95 for any 3 Courses. *supplements apply
Lunch time only! Booking always advisable.


diners at the Tigh Na MaraDinner menu is served between 6.30pm - 9pm and an extensive A La Carte menu is offered as well as various seasonal specials. To complement your meal a wide selection of quality, but affordable wines are offered.

 

The restaurant serves a selection of freshly prepared dishes, overseen by our Head Chef, Douglas Lisi and his team. We utilise an abundance of fresh, local produce such as succulent Scottish beef, and fresh seafood from the West Coast. Traditional favourites are always on offer and we are confident that we can cater for any palette.

The Tigh Na Mara hotel can also cater for small private or business functions, such as birthday parties, engagement parties, seminars, retirement dinners or lunches.


RestaurantPlease contact Neil Fisher to discuss your personal requirements in detail.

Our Head Chef, Douglas Lisi has a wealth of experience and is well known locally and far afield. The restaurant has gone from strength to strength and is highly recommended by locals and visitors alike.

Our attentive and friendly waiting team always aim to please and we strive to ensure that your dining experience is as enjoyable as possible.

The restaurant is managed by Neil Fisher who has returned home to join and develop the family business.

Garden Terrace / Beer GardenAfter  completing a degree in hospitality management,

Neil has worked in some of Scotland’s finest

restaurants and hotels.

If you wish our current menu and specials simply send us an email to :

mail@tighnamarahotel.co.uk or Call 01776 830 210


Light Bites  l  Pre Order Form

 

 

 

© Tigh Na Mara Hotel, Sandhead. Stranraer, DG9 9JF Dumfries & Galloway SW Scotland Tel: 01776 830 210